Dine-in Menu Available
Tuesday - Sunday 11:30am - 10pm
(soup or cream of the day)
(mozzarella, basil, kalamata olives, tomatoes)
(burrata, arugula, prosciutto di parma)
(focaccia, e.v.o.o, sea salt, oregano, tomato bruschetta)
(for 2) (prosciutto, salami, soppressata, grana padano, truffle honey, olives)
(bread sticks, garlic butter, parmesan, warm marinara)
(beef, aioli, mushrooms, arugula, grana padano)
* Add-ons: Chicken $5.5, Prosciutto di Parma $6, Tenderloin Steak $9, Shrimp $7, Burrata $8.
(romaine, grana padano, croutons, caesar dressing)
(greens, tomato, olives, cucumber, peppers, feta, greek dressing)
(greens, strawberries, orange, sunflower seeds, caramelized walnuts, strawberry purée)
(arugula, sea salt, pepper, lemon juice, e.v.o.o)
(ham, spinach and mozzarella cheese served with our homemade marinara sauce)
(spicy salami, pepperoni, soppressata and mozzarella)
(red & gren peppers, red onion, italian sausague, ricotta and mozzarella)
(chicken breast, red peppers, red onions, fresh baby arugula, mozzarella cheese and balsamic vinegar)
(smoked ham, mozzarella cheese, red peppers, sliced plum tomato and fresh spinach)
(sliced plum tomato, fresh mozzarella cheese, fresh basil and e.v.o.o) (Add prosciutto di parma $4)
(7oz of inside skirt steak peeled and cut in dices, red peppers, fresh baby arugula and french brie cheese)
* Add-ons: Chicken $5.5, Prosciutto di Parma $6, Tenderloin Steak $9, Shrimp $7, Burrata $8.
(tomato sauce, mozzarella, artichokes, mushrooms, olives and prosciutto)
(tomato sauce, mozzarella, goat cheese and tomato bruschetta)
(tomato sauce, mozzarella and spicy salami)
(tomato sauce, mozzarella, ham, pepperoni, soppressata, sausage, onions)
(tomato sauce, fresh mozzarella, basil, e.v.o.o)
(no tomate sauce) (mozzarella, gorgonzola, grana padano, ricotta, garlic butter, basil)
(no tomate sauce) (mozzarella, mushrooms, ham, mascarpone, white truffle oil)
(tomato sauce, mozzarella, pineapple, ham)
(tomato sauce, mozzarella, eggplants, peppers, olives, arugula, grana padano)
(tomato sauce, mozzarella, pepperoni)
(tomato sauce, mozzarella, ricotta, sausage, peppers, onions)
(tomato sauce, mozzarella, mushrooms and prosciutto)
(tomato sauce, mozzarella, basil)
* Add-ons: Chicken $5.5, Prosciutto di Parma $6, Tenderloin Steak $9, Shrimp $7, Burrata $8.
(white wine, herbs, lemon with risotto champagne)
(mozzarella, homemade beef sauce, cream)
(mushrooms, white wine, cream, mashed potatoes, arugula salad)
(salt, pepper, butter, white wine, vegetables)
(cream, parmesan and butter)
(filled with pear and gorgonzola, cream, white truffle oil)
(tenderloin, arugula and vegetables)
(basil, garlic, e.v.o.o, tomato sauce)
(meat sauce, basil, grana padano)
(lemon butter, mashed potatoes)
(garlic, e.v.o.o, basil, parsley)
(16 oz USDA Prime, mashed potatoes, red wine reduction)
(linguine, salmon, corvina and shrimp)
(filled with lobster, pink sauce)
(mushrooms, white truffle oil)
(salmon, goat cheese, white wine, white truffle oil)
(tenderloin, mushrooms, white truffle oil)
(free refills)